Crispy Toaster Strudels in the Air Fryer Recipe

Crispy Toaster Strudels in the Air Fryer Recipe

5 from 1 vote

Cooking toaster strudels in the air fryer is a quick and easy way to enjoy this classic pastry with a crispy exterior and soft, gooey interior. The air fryer ensures even cooking and perfect texture in just minutes, making it a convenient and healthier option for your breakfast or snack cravings.

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Prep Time 1

Cook Time 5

Total Time 6

Servings: 4

Course: Breakfast

Cuisine: American

Calories: 200

Ingredients Equipment Method Notes

Ingredients

Frozen Toaster Strudels your choice of flavor, typically available in strawberry, blueberry, or apple
Frosting usually included with the toaster strudels or optional toppings like whipped cream, fruit, or chocolate syrup

Equipment

Air fryer
Tongs or a spatula (for flipping, optional)
Plate or tray (for serving)

Method

Preheat the Air Fryer: Set your air fryer to 350°F (175°C) and preheat for about 3 minutes.
Prepare the Toaster Strudels: Remove the toaster strudels from their packaging. No need to thaw them; they can be cooked directly from frozen.
Arrange the Strudels: Place the toaster strudels in the air fryer basket in a single layer. Ensure that they’re not overcrowded for even cooking.
Air Fry: Cook the toaster strudels for 5-7 minutes, checking halfway through. Flip them if you prefer a more even crisp.
Add Frosting: Once done, remove the toaster strudels from the air fryer and drizzle with the included frosting or your favorite toppings.

Notes

Crispier Texture: If you prefer your toaster strudels extra crispy, add an extra minute to the cooking time.
Toppings: Experiment with different toppings like fresh fruit, chocolate drizzle, or even powdered sugar for added sweetness.
Even Cooking: For the best results, avoid overcrowding the air fryer basket to ensure that each toaster strudel cooks evenly.
Don’t Overcook: Keep an eye on the strudels to prevent the filling from spilling out due to overcooking.