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Chicken Nuggets With Fries​
Mary Johnson

chicken nuggets with fries recipe

5 from 1 vote
This crispy chicken nuggets with fries recipe combines juicy homemade chicken pieces with golden, crunchy fries for the perfect comfort meal. Easy to prepare and loved by kids and adults, this recipe includes simple ingredients, delicious seasoning, and serving ideas with your favorite dipping sauces.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4
Course: Main Dish
Cuisine: American
Calories: 600
Ingredients Equipment Method Notes

Ingredients
  

  • For Chicken Nuggets:
  • 500 g chicken breast cut into bite-sized pieces
  • 1 cup flour for dredging
  • 2 eggs beaten
  • 1 cup breadcrumbs preferably panko for extra crunch
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder
  • 1 tsp paprika
  • Vegetable oil for frying
  • For Fries:
  • 4 large potatoes peeled and cut into strips
  • 2 tbsp olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp garlic powder optional
  • 1 tsp paprika optional

Equipment

  • Frying pan or deep fryer
  • Oven (optional, for baked fries)
  • Mixing bowls
  • Baking sheet (if baking the fries)
  • Tongs or a slotted spoon (for frying)
  • Knife (for cutting chicken and potatoes)
  • Cutting board

Method
 

  1. For Chicken Nuggets:
  2. Prepare the Chicken: Cut the chicken breasts into bite-sized pieces. Season with salt, pepper, garlic powder, and paprika.
  3. Coating Process: Set up a dredging station with three shallow bowls. In the first bowl, place the flour. In the second, place the beaten eggs. In the third, place the breadcrumbs.
  4. Coat the Nuggets: Dip each piece of chicken into the flour, then into the egg, and finally coat it with the breadcrumbs. Make sure each piece is fully covered.
  5. Frying: Heat oil in a frying pan over medium-high heat. Fry the chicken pieces in batches for about 4-5 minutes on each side, or until golden brown and fully cooked. Remove from the pan and drain on a paper towel-lined plate.

Notes

  • Healthier Option: You can bake the chicken nuggets and fries instead of frying them to reduce the amount of oil and fat.
  • Air Fryer: For an even healthier version, use an air fryer for both the nuggets and fries.
  • Spices: Feel free to experiment with the spices in the breading for the chicken or the fries to suit your preferences. Adding cayenne pepper to the chicken nuggets gives them a spicy kick.
  • Freezing: You can prepare the chicken nuggets in advance and freeze them. Simply coat the nuggets and freeze them on a baking sheet before transferring them to a freezer-safe bag. Fry or bake them straight from the freezer when you're ready to eat.
Chicken Nuggets With Fries​
Nutrition per serving:
Calories: 600 kcal
Protein: 30g
Carbohydrates: 55g
Fat: 28g
Fiber: 5g
Sodium: 900mg